The most decorated jar in the line, and one of our very first preserves. No pectin, six copper pots on Orcas Island. 2x Good Food winner, Sunset Pantry Award.
Tart and sweet with a touch of floral - the balance is the thing. Handmade in six copper pots on Orcas Island. A 2x Good Food winner. Gluten free, vegan.
Apricots from Smallwood Farms in the Okanogan, kernels cracked by us for a hint of almond. Six copper pots, Orcas Island. A 2023 Good Food Award winner.
Figs from a single 60-year-old island tree, with fresh bay. No pectin, handmade in six copper pots on Orcas Island. A 2026 Good Food Award winner. Vegan.
Italian plums with anise hyssop - deep purple, a hint of licorice. Seattle Met's Best All-Around 2026, and in Saveur. No pectin, six copper pots on Orcas.
Island crabapples with heirloom Kings, Gravensteins and Granny Smiths, star anise and cinnamon. Handmade on Orcas Island. For dark rum. 2018 Good Food winner.
A fruit-forward, textural pepper jelly twist - a fruity chili crisp, legit spicy. A pantry workhorse for cream cheese, artisan cheese and meat glaze.
Tart and sweet with a touch of floral - the balance is the thing. Handmade in six copper pots on Orcas Island. A 2x Good Food winner. Gluten free, vegan.
Our preserves in TSA-friendly mini 3oz jars, three or five to a box. No pectin, handmade in six copper pots on Orcas Island. The easy gift.
Apricots from Smallwood Farms in the Okanogan, kernels cracked by us for a hint of almond. Six copper pots, Orcas Island. A 2023 Good Food Award winner.
Bright lemon and zest with English lavender, handmade on Orcas Island. Splash into gin, vodka or soda - made for a French 75. A 2019 Good Food winner.
Four shrubs in 50ml bottles, three of them Good Food Award winners. Small enough to clear airport security. QR code for recipes. Handmade on Orcas Island.
A bimonthly delivery of seasonal preserves, and how members reach our Limited Edition Reserves first. Six copper pots, Orcas Island. Shipping included.
A bimonthly delivery of what we're making that season, handmade on Orcas Island, with a cocktail recipe card each time. Shipping included. Vegan.
Our preserves in TSA-friendly mini 3oz jars, three or five to a box. No pectin, handmade in six copper pots on Orcas Island. The easy gift.
Our four top sellers, full size, for cheese, toast and everything between. The place to start. No pectin, heirloom fruit, six copper pots on Orcas Island.Vegan.
Four jams, one for every cheese on the board, in one gift box. No pectin, heirloom fruit, six copper pots on Orcas Island. The cheese board gift.
Four limited-release jams in one gift box, including Fig with Bay, a 2026 Good Food Award Winner. No pectin, six copper pots, Orcas Island.
Six classic bestsellers with a Laguiole spreader and a ceramic spoon. No pectin, handmade in six copper pots on Orcas Island. In a kraft box with a wax seal.
Four shrubs in 50ml bottles, three of them Good Food Award winners. Small enough to clear airport security. QR code for recipes. Handmade on Orcas Island.
Damson plums with lemon balm, from trees we planted on our Orcas Island farmette. No pectin, handmade in six copper pots. Only 68 jars. Gluten free, vegan.
Damson plums with lemon balm, from trees we planted on our Orcas Island farmette. No pectin, handmade in six copper pots. Only 68 jars. Gluten free, vegan.
Warm Valley Orchard plums, gin-soaked by Copperworks and rescued from the compost. Pitted by us. Six copper pots, Orcas Island. Botanical, floral, candied.
Figs from a single 60-year-old island tree, with fresh bay. No pectin, handmade in six copper pots on Orcas Island. A 2026 Good Food Award winner. Vegan.
Pink-fleshed island apples spiked with Orcas Island Distillery apple brandy. No pectin, six copper pots on Orcas Island. Cheese board ready. Gluten free.
Smallwood Farms peaches with chamomile, soft and floral. Handmade in six copper pots on Orcas Island. For triple creme and blue cheese. Gluten free, vegan.
Four limited-release jams in one gift box, including Fig with Bay, a 2026 Good Food Award Winner. No pectin, six copper pots, Orcas Island.
A summer ready addition to our swag lineup and a sweet deal at $15 -- available with white screen...
Hot off the press these miniature GMD logo pins in full color are perfect for your lapel, bag or ...
Logo sticker or the Orcas Island sticker in various sizes
In honor our our 10th anniversary, we created these beautiful coupe glasses, etched with our icon...
In honor our our 10th anniversary, we created these beautiful coupe glasses, etched with our icon...
Our Roper Trucker Hat in green with gold embroidery and rope detail. Girl Meets Dirt embroidered up front. Made for fruit-picking days. $30, one size.
Sunshine and seawater, the only ingredients in their mineral rich sea salt. Brady over at San Jua...
Irresistible caramels hand-crafted by our friends and San Juan Island Sea Salt. While most carame...
Kolsvart (which translates to āCharcoal Blackā) is an innovative Swedish company focusing on simp...
2023 sofi⢠GOLD AWARD WINNER!
We handcraft all natural, plant-based, artisanal crackers with edib...
Kolsvart (which translates to āCharcoal Blackā) is an innovative Swedish company focusing on simp...
Four shrubs in 50ml bottles, three of them Good Food Award winners. Small enough to clear airport security. QR code for recipes. Handmade on Orcas Island.
Bright lemon and zest with English lavender, handmade on Orcas Island. Splash into gin, vodka or soda - made for a French 75. A 2019 Good Food winner.
Orcas Island's beloved Italian plums, deep purple, sweet, pleasingly tart. With lime and soda, tequila, gin or vodka. A 2022 Good Food Award winner.
Smallwood Farms apricots - the fleeting, earthy first fruit of summer. Handmade on Orcas Island. Spike your bubbles at brunch. A 2024 Good Food Award winner.
Island crabapples with heirloom Kings, Gravensteins and Granny Smiths, star anise and cinnamon. Handmade on Orcas Island. For dark rum. 2018 Good Food winner.
Island pears with a gingery kick of fresh bay, handmade on Orcas Island. A bourbon hot toddy, or splash it into ginger beer. A 2x Good Food Award finalist.
Discover the magic of our limited edition Greengage & Grapefruit Jam. Tart and sweet (similar to a marmalade!), perfect with goat cheese. Handmade on Orcas Island.
Pink-fleshed island apples spiked with Orcas Island Distillery apple brandy. No pectin, six copper pots on Orcas Island. Cheese board ready. Gluten free.
The Damson Plum, notable for her tiny stature and extra tart, almost astringent finish, and dark purple skin, is a jam makers dream. Perfect with shortbread or brie. Handmade on Orcas Island.
Damson plums with lemon balm, from trees we planted on our Orcas Island farmette. No pectin, handmade in six copper pots. Only 68 jars. Gluten free, vegan.
Figs from a single 60-year-old island tree, with fresh bay. No pectin, handmade in six copper pots on Orcas Island. A 2026 Good Food Award winner. Vegan.
Warm Valley Orchard plums, gin-soaked by Copperworks and rescued from the compost. Pitted by us. Six copper pots, Orcas Island. Botanical, floral, candied.
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